Category - Dining

University of Rochester

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The Club Life (How it Got Me Through)
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Stories from the Road: “Bonding Over BBQ”

The Club Life (How it Got Me Through)

By Brien I don’t know about you guys, but during my freshman orientation the thing I most looked forward to most was the activities fair.  For me, college was going to be my chance to really get out there and try a bunch of things I hadn’t tried before.  Of course, as a typical high[…]

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Stories from the Road: “Bonding Over BBQ”

By Bradley Booke This past week, during a high school visit, I had the opportunity to talk about one of my favorite places in Rochester… Dinosaur BBQ. The student I was talking with had recently visited Rochester and had been impressed with what he found.  Nothing impressed him more, though, than the culinary delight that[…]

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